• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Coalition of Haliburton Property Owners' Associations

- Committed to protecting and enhancing the health of our lakes -

Contact Us
- Committed to protecting and enhancing the health of our lakes -
Menu
  • Home
  • Protect Your Lake
    • Septic Health
      • Your Septic System: Poop Talk The #2
      • EcoEthic Septic Booster
      • Septic Best Practices
      • Septic System FAQs
    • Shoreline Health
      • Shoreline Preservation By-Law
      • Naturalize Your Shoreline
        • Naturalization Worksheets
      • Shoreline Plant Search
      • Healthy Shoreline Resources
      • Ribbon of Life
    • Lake Health
      • Calcium
      • Algae & Algal Blooms
      • Water Testing
      • Invasive Species
      • Fish & Fishing
      • Wetlands
      • Lake Health Resources
      • Talk to a Neighbour About Lake Health
    • Close
  • CHA Projects
    • CHA Tip Sheets
      & Guest Posters
    • Annual Lake Health
      Meetings
    • Mystery Snail Project
    • CHA @ The Home Show
    • Water Quality Monitoring
    • Close
  • Resources
    • Septic Resources
    • Healthy Shorelines & Lakes
    • Septic System Health
    • General Information
    • Official Documents
    • Links
    • Close
  • Support Us
  • About Us
    • CHA Executive
    • Contact Us
    • Close
Home » Lake Health » Calcium

Calcium

Calcium Levels

Declining calcium levels in Ontario lakes is a growing concern.
Under natural conditions (i.e., without human influence), calcium levels in soils are governed by inputs from mineral weathering of rocks and atmospheric deposition of calcium-rich dust, and losses through uptake by growing forests, and leaching to lakes and rivers.
The two main human causes of calcium decline in soils, and thus in lakes, are acidic deposition (“acid rain”) and forest harvesting. (source : Dorset Environmental Science Centre / Dr. Norman Yan)
Falling calcium levels mean a zooplankton called Daphnia (water fleas) cannot get the nutrients they need to survive and reproduce, and are consequently consuming less food and becoming more susceptible to predators, leaving more algae for other organisms to feed on. ( source: University of Cambridge)
This leaves Holopedium, a small, jelly covered organism to take advantage of the extra plankton to feed on. The excess quantities of Holopedium are multiplying so greatly, that they are clogging up water pipes, and disrupting the natural order of the food chain.

What can be done?

  1.  Support the government’s efforts to reduce SO2 and NOx emissions to reduce acid deposition rates
  2. Work with the Ministry of Natural Resources and Stewardship Councils to consider soil nutrients, especially calcium status, when they set logging quotas.
  3. Join Ontario’s Lake Partner Program to help to gather more monitoring data for Ontario’s lakes. You can visit www.ontario.ca/lakepartner for more information.

(source : Dorset Environmental Science Centre / Dr. Norman Yan)

See the Resources section for further studies and information.

Primary Sidebar

sidebar-image-lake-health

Lake Health

Protect Your Lake

  • Septic Health
    • Your Septic System: Poop Talk The #2
    • EcoEthic Septic Booster
    • Septic Best Practices
    • Septic System FAQs
  • Shoreline Health
    • Shoreline Preservation By-Law
    • Naturalize Your Shoreline
      • Naturalization Worksheets
    • Shoreline Plant Search
    • Healthy Shoreline Resources
    • Ribbon of Life
  • Lake Health
    • Calcium
    • Algae & Algal Blooms
    • Water Testing
    • Invasive Species
    • Fish & Fishing
    • Wetlands
    • Lake Health Resources
    • Talk to a Neighbour About Lake Health

© 2026 Coalition of Haliburton Property Owners Associations | COHPOA@gmail.com

Privacy Policy | Site Development by TechnicalitiesPlus Inc.

Poop Talk The Number 2